SPIRULINA PROJECT GIVES HIV/AIDS PATIENTS HOPE IN WESTERN KENYA

Little did Prof Asenath Sigot, a nutritionist by profession know that her research on spirulina farming project in western Kenya region would endear her to the locals.

Five years down the line, the “super food” spirulina water plant has seen once bedridden and emaciated HIV/AIDS patients regain their health and hope. The beneficiaries are mainly drawn from kakamega, Bungoma, and Vihiga counties where the Masinde Muliro University Don has engaged some interested farmers.

“The main objective was to enhance food security by training and empowering the community with skills that are necessary for them to venture into spirulina farming full-throttle,” she said in an interview.

Research, said prof Sigot showed spirulina contains has low fat, calorie and cholesterol and is chief source of protein containing all the essential amino acids. “It helps combat problems like diabetes, anemia and atmospheric pollution as well.”

Spirulina grows naturally in mineral-rich alkaline lakes with largest concentrations found at Lake Texcoco in Mexico, around Lake Chad in Central Africa and along the Great Rift Valley in East Africa.
Farmers mix salt with clean water in the ponds within a greenhouse for the plant to start growing. The water is changed every fortnight to keep pests and diseases at bay. Drying the plant takes between two and three-days, but it should not be exposed to direct sunlight that reduces its nutritional value.

Experts argue that spirulina control other ailments like cancer, arthritis and cataracts too. Moreover, the gama linolic acid present in the plant and the sulfolipids combat HIV/AIDS and heart problems.

Prof Sigot said she was very impressed that the project had been embraced by local communities in the region. “I am so humbled that patients have been able to walk again after feeding on products from spirulina” she said.

She noted that the locals could eke a living from the plant as well. “We are encouraging them to do it on a large scale because spirulina requires the smallest space ever,” explained Sigot.

Farmers practicing spirulina husbandry said they sell 1 kilogram for ksh. 10,000. “Basically, we add value to it by grinding and packaging the same as capsules and in bottles, each capsule weighing 10 grams costs 20 shillings,” said Alfred Ndambala, who is incharge of indangalasia community HIV/AIDS Resource centre in Lurambi.

The organization relies on spirulina to feed at least 400 orphaned children some of whom are infected. “We give the product to patients free of charge to help them regain their health and become active members in the society once again,” said Nambala adding that some of them have since married and re-married.

Prof Sigot who has been visiting the farmers more often believe Kenya could save billions of shillings spent on importation of fertilizer for cash crops farming by investing in the less demanding spirulina. Growing in alkaline waters, it takes about 72 hours to mature. It is grinded and sold for Sh10 per gramme.

BREAKTHROUGH ON TSETSE FLIES

A major scientific breakthrough has yield a powerful genetic tool that could one day eliminate sleeping sickness from sub-Saharan Africa. According to a study published in the journal science, Scientists backed by UN have been able to completely map the genome of tsetse fly, the blood-sucking insect that transmits African sleeping sickness in humans and nagana in animals.

The breakthrough has brought hope to 70 million people who at a risk because of the insect in the continent. It is also a relief to livestock farmers since the practice was becoming impossible in areas where the tsetse fly is endemic: three million animals die per year at a cost of $US 4 billion to livestock farmers. Farmers abandon raising livestock in those areas, unable to pay for veterinary treatments when they are available.

There is no sleeping sickness vaccine and  drugs to treat sleeping sickness, they are expensive, let alone having  many undesirable side effects, and are difficult to administer in wide swathes of rural Africa where the disease is most pronounced. Left untreated, sleeping sickness inevitably leads to death.

 “This is a major milestone for the tsetse research community,” said Geoffrey M. Attardo, a research scientist at the Yale School of Public Health in the United States and the lead author on the paper. “Our hope is that this resource will facilitate functional research and be an ongoing contribution to the vector biology community.”

Yale School of Public Health professor Serap Aksoy helped initiate the collaborative research project in the early 2000s when she and a small group of researchers concluded that progress against the disease and new tsetse-based control opportunities could be stymied unless the biological and chemical underpinnings of the organism were completely understood.

“Our hope is that tsetse research will now enjoy broader participation from the vector community and lead to improved and novel methods to eliminate disease,” Aksoy said.

According to Dan Masiga, head of the Molecular Biology and Bioinformatics unit at icipe,  one genetic finding that has potential for tsetse fly control is the discovery of virus DNA material that is closely related to viruses found in parasitic wasps known as Cotesia congregata, which at the larval stage feed on moths and butterfly larva as they develop into adult wasps. However, these wasps don’t normally lay their eggs in tsetse fly larvae. Normally, these parasitic wasps lay their eggs among easier to find moth and butterfly larvae.

In a blog on the website of the Wellcome Trust, an important funder of the genome work, Masiga theorizes that this DNA material might have been inserted into the tsetse fly genome at an earlier stage of the species’ development, when the fly hadn’t yet a system of hatching its eggs in the uterus.

“The tsetse fly only gives birth to well developed pupae, which within a few minutes form a hard outer shell that would be difficult for the wasp larvae to penetrate and deposit eggs,” Masiga said. This could have been an evolutionary defense against the parasitic wasps.

“Cotesia congregata, the parasitic wasp, also lays eggs in the tobacco hornworm, and this knowledge has been used to develop biocontrol agents against the hornworm,” he explained.

Although C. congregata isn’t present in the same areas as tsetse flies, there are very close relatives in Africa that could be responsible for the presence of the similar wasp virus material in the genome.

Masiga also pointed to the discovery of olfactory receptors in the genome that trigger ‘mating deterrence’ from females as just one other example of a potential tool in tsetse control.

Tsetse flies also carry symbiotic parasitic organisms in their bodies, which could also be manipulated to reduce the reproductive cycle. One such organism is Wigglesworthia glossinidia, without which females often abort their larval offspring. Offspring that are born are immune compromised.

The tsetse fly project cost approximately $US 10 million and was funded over the years from multiple public and private sources, including the Wellcome Trust, the World Health Organization Special Programme for Research and Training in Tropical Diseases (WHO-TDR), and the Ambrose Monell Foundation. The genome was sequenced in a number of centres, and assembled at the Wellcome Trust Sanger Institute.